Tuesday, October 6, 2009

Sandra Lee's Winning Tailgate Touchexecute wn!

Sandra Lee's Winning Tailgate Touchexecute wn!


Turkey Sausage with Apple Sauerkraut
Spicy Italian Sausage and Pepper Skewers with Balsamic Glaze
Beer Brats

(Family Features) - As teams hold to the field in a battle for victory, fans head into "Tailgateville," firing up the grill and cooking a pre-game feast.

More than 20 million Americans tailgate in a stadium parking lot yearly, and Food Network's Sandra Lee has the winning recipe for the total tailgating experience - food, football and fun.

"The best portion of football is the tasty tailgate with your frifinish s," said Sandra Lee. When you are tailgating, you'll want to consider Semi-Homemade® recipes that are easy to create and full of flavor. To create sure you acquire to spfinish time with frifinish s and still delightin the game, Sandra Lee has some noteworthy recipes in her fresh cookbook, "Sandra Lee Semi-Homemade Weeknight Wonders" to aid you hfeeble entertaining simple and semi-homemade.

Whether the hungry fans at your gathering are craving brats, Italian or smoked sausage, there are plenty of varieties to choose from. Sandra Lee create s the most of Johnsonville Sausage in these recipes for Turkey Sausage with Apple Sauerkraut, Spicy Italian Sausage and Pepper Skewers with Balsamic Glaze, and Beer Brats. Best of all, they can be prepared ahead of time and brought along to the game.

No matter where you catch the action - in the stadium parking lot before kickoff, or from the comfort of home - a savory tailgate is key to making game day something to cheer about.

For more noteworthy recipes and grilling tips, visit www.johnsonville.com or www.sandralee.com.

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